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Miliket noodles

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miliket cup noodles chicken japanese pan ingredients and company calories how to boil canton what do you use for singapore instant prepare in microwave review noodle bowl no fail homemade spaghetti vegetarian rice best cabbage dry stir fry

About the Miliket noodle brand

Miliket – brand of instant noodles belonging to Colusa Food and Food Joint Stock Company – Miliket based in Thu Duc city with the predecessor name Colusa instant noodles appeared in 1975.

More than thirty years old, in addition to the instant noodles products that are its initial marketing, the company has established many products including: minced meat porridge, Miliket noodle soup, noodle soup, and chili sauce…

Colusa – Miliket has a network of more than 200 distributors, scattered across the country’s three regions North, Center, and South, making domestic consumers easy to reach. Not stopping there, Colusa – Miliket products have also been exported to many countries around the world.

Colusa – Miliket product brand has long been voted by consumers in respect of high-quality goods produced in Vietnam with many gold medals awarded at fairs and exhibitions.

Similarly, the Colusa – Miliket brand for this product has won reputed awards like being one of the names in the famous brands in Vietnam beside being included in the list of 100 Strong Brands – 100 Leading Brands for two consecutive years, from 2006 to 2007.

Different Types of Miliket Noodles:

Miliket noodles clearly resemble something to many people. The paper is illustrated with two shrimps.

Special yellow paper shrimp noodle noodles Miliket

Special yellow paper shrimp noodle noodles are usually seen in hoi restaurants; they come in a very eco-friendly yellow paper packaging, with shiny golden noodles and rich flavor of shrimp soup, promising to be a very attractive taste.

Ingredients of special yellow paper instant noodles Miliket:

– Noodles: Wheat flour, shortening, tapioca starch, iodized salt, sugar, stabilizer, foaming agent, natural color, antioxidant.

– Seasoning package: Iodized salt, sugar, flavor enhancer, spices (scallions, pepper, garlic, chili), shrimp flavoring powder.

As a special shrimp noodle, Miliket yellow paper can be fried or hot pot cooked, it is wonderful!

Miliket Noodles The Two White Papern Shrimp

Noodles Miliket Two White Paper Shrimps with chewy yellow noodles combined with rich shrimp-flavored soup and an attractive aroma, easy to cook, inexpensive, but it is worth a try!

Ingredients of Miliket Two White Paper Shrimp Noodles:

– Noodles: Wheat flour, shortening, tapioca starch, salt, sugar, stabilizers, natural colorants, shrimp powder, antioxidants.

– Spices: Salt, sugar, flavor enhancer, seasoning (onion, pepper, garlic, chili, five spices), spice powder (shrimp flavor, meat flavor).

With this type of noodle, you can cook it in the normal way or you can turn it to fried noodles so enjoy it in a hot pot!

Miliket’s Two Shrimp Satay Noodles.

Miliket Two Shrimp satay noodles are a favorite flavor of many people. With friendly green packaging combining the golden, chewy noodles mixed in with spicy, rich, and aromatic satay soup, it has made many diners happy.

Miliket Two Shrimp satay noodles ingredients:
Noodles: Wheat flour, shortening, potato starch, modified starch, salt, stabilizer, sugar, flavor enhancer, foaming agent, shrimp powder, natural colorant, antioxidant.
Seasoning package: Refined palm oil, salt, sugar, flavor enhancer, seasoning (onion, pepper, garlic, chili), dried scallions, seasoning powder (meat flavor, shrimp flavor, mixture)…
All you have to do is take the noodles and squeeze them into the bowl, add the seasoning packet and about 350ml of boiling water, cover it for four minutes, and you can enjoy it; that easy, that fast, that delicious.
Seafood Miliket Noodles Two Shrimps

Seafood Two Shrimps not recommended for people who are not in this food: It has the shine, chewiness of golden noodles, and the most aromatic and sumptuous seafood flavor – it just begs to be tasted!

Ingredients of Seafood Miliket Two Shrimp Noodles:

– Noodles: Wheat flour, potato starch, shortening, salt, sugar, stabilizers, colorants, antioxidants.

– Seasoning package: Refined palm oil, salt, sugar, flavor enhancer, seasoning (pepper, garlic, chili), dried vegetables (scallions, dried seaweed, synthetic shrimp flavor, synthetic fish flavor…).

With this kind of noodle, usually, boil the water, pour in, and cook them just like the others- but it is tastier to have a little bit of seafood along with it!
Miliket Spicy Noodles with Two Shrimps Reference to two Shrimp Miliket noodles is not possible: spicy, sour, and truly very rich shrimp sauce. A very promising experience in conjunction with tough, non-boring noodles is going to leave you smitten.

Ingredients of Two Shrimp Miliket Spicy and Sour Shrimp Noodles:

– Noodles include rye flour, shortening, potato starch, modified starch, salt, stabilizer, flavor enhancer, sugar, foaming agent, shrimp powder, natural colorants, antioxidants.
– Seasoning package: Sugar, salt, refined palm oil, flavor enhancer, seasoning (garlic, chili), dried vegetables (scallions, chili), flavoring powder (shrimp, meat), mixed seasoning powder …
That is the only type of noodle you could cook normally with boiling water, but it will be more delicious if you eat it in a hot pot!

Ingredients and Nutritional Benefits

The primary ingredients generally utilized for Miliket noodles encompass wheat flour, palm oil, salt, and some seeds depending on the flavor. Usually, the small seasoning packets contain a blend of various spices, dehydrated vegetables, and, notably, in some cases, dried meat or seafood. These ingredients combine to make a broth that is flavored to pair with the chewy texture of the noodles.

Nutritionally, Miliket noodles provide a quick energy source due to their carbohydrate content. Each serving provides calories, protein, and fat, which are needed for a balanced diet. While an instant noodle is not an ideal food, Miliket has equally tried improving the nutritional value of its products by reducing sodium and trans fats in some varieties.

Flavor Profiles

The Miliket noodles are known for their range of flavors, some of which are truly authentic. These include:

Beef: A rich broth with prominent flavors of beef, accented by spices and herbs to provide comforting and hearty undertones.
Chicken: A lighter broth typically fragrant with chicken, mixed with a blend of vegetables and seasonings, giving it a taste that is well-balanced and fulfilling.
Shrimp: A strong broth with shrimp flavor dominated by spices and dried shrimp pieces that provide crunch and taste.
Vegetable Flavor: A vegetarian option of a broth that is immense in vegetable flavor with the dehydrated vegetables adding texture and nutrition.

Each flavor was designed to draw the consumer into a culinary experience, thus guaranteeing variety under the Miliket umbrella.

Packaging and Presentation

At first glance, the bright colors and traditional Vietnamese artwork of Miliket noodles immediately come to mind. The package not only protects the product but also serves to create an aura of nostalgia around it. The noodles are normally sold in single-serving sizes, making it a perfect companion for quick meals, be it at home or away.

With every product sold, the seasoning packets allow each consumer to customize the broth to suit their liking. Miliket noodles have a very basic and practical appeal with sleek packaging, creating a viable option for anyone needing a quick meal.

Preparation and Usage

The preparation of the Miliket noodles is designed as simple and convenient. Basic instructions include boiling the water, putting in the noodles, and cooking them for 3-5 minutes until the desired consistency is obtained. Seasoning packets are then sprinkled over the prepared noodles to achieve a tasty broth.

Miliket noodles can be supplemented further with ingredients and expanded into a proper meal. Throwing in fresh vegetables or bits of meat and seafood adds good nutrients and variety to whatever dish you are making. Miliket noodles fit into all the kitchen experiments, from stir-fries to noodle salads.

Brand History and Legacy

Coming from a company that has a long tradition in the food world, Miliket noodles are, obviously, a product of VIFON. Established in 1963, VIFON is now one of Vietnam’s leading manufacturers of instant noodles and other food products. Quality, affordability, and innovation are the principles that have kept the brand alive and popular over time.

In Vietnam, Miliket noodles represent unique childhood memories and comfort food. Their ability to change with the consumer while keeping their core identity has paved the way to their success in the domestic and export markets.

Consumer Reception

Thanks partly to its price, quality, and the authentic taste, Miliket noodles have indeed won themselves a loyal following. Consumers love the convenience and love the taste of Miliket noodles, praising it for its reliability and convenience. More positive comments mentioned their nostalgia and the different uses of these noodles in their respective dishes.

From a consumer perspective, some are looking for higher-quality or health-oriented noodle offers, while Miliket noodles seem to comfortably stake their claim amid the competition in the instant noodle market. The quality and innovative spirit of the brand will always be in favor of those consumers who are looking for quick and adapatable comfort food without breaking the family budget.

Personal Impressions

Having had many encounters with Miliket, I will say they are flavorful and convenient when need be. The beef flavor has that rich and savory broth with comforting properties-I could swear a filling meal in less than 5 minutes! These noodles really shine when paired with some additions to broth, allowing for all kinds of creative and delicious applications that are great on their own or stand as accompaniments to other dishes.

The sentimental value attached to Miliket noodles cannot be diminished. Every time I see that old box and bite into that familiar taste, I remember good times-A quick meal on a busy afternoon or a warm treat on a rainy evening. Miliket noodles are not short on flavor or convenience.

Conclusion

In conclusion, Miliket noodles are a symbol of how timelessly appealing simple, tasty, and affordable instant noodles can be. From hundreds of authentic flavors to convenient packaging and quality assurance, Miliket noodles have rightfully earned acceptance and a cherished position in many households. From those down days when a quick bite will do, fun memories, or the perfect meal ingredient for the artistically inclined, Miliket noodles never fail to deliver.

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